Harry’s Sip & Savor – Pernod Ricard
Saturday August 17, 2024 | 6:30 p.m.
$70.00 Per Person
Plus Gratuity and Tax
Limited Seating – Reserve Now
Kindly note that reservations and advance payment are required.
Complimentary Self-Parking | $15 Valet Parking
Join us for our spectacular summer edition of Harry’s Sip & Savor. This exclusive pairing event combines an intoxicating cocktail with a dazzlingly creative menu available for one night only. The 2024 summer edition of Sip & Savor pairs Chef Tello Luna and his team with special guest Pernod Ricard.
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Summer’s menu is here and it’s hot!
Course One
Porchetta
Charred Corn, Barley Risotto, Bearnaise Sauce
French 75
Malfy con Arancia Gin, Lemon, Simple, Bubbles
Course Two
Seared Duck Breast
Squash Puree, Braised Red Cabbage, Blueberry Sauce
Penicillin
Glenlivet Scotch, Honey-Ginger Syrup, Orange Peel Infusion
Intermezzo
Celery Sorbet
Course Three
Braised Beef Cheeks
Mashed Potato, Carrots, Red Wine Reduction
New York Sour
Jefferson’s Bourbon, Lemon, Cabernet, Fee Foam
Course Four
Grilled Swordfish
Fried Polenta, Lemon-Basil Cream
Tom Collins
Absolut Vodka, Lemon-Infused Club Soda
Course Five
Pistachio Flancocho
Pistachio Flan, Vanilla Cake, Pistachio Ice Cream
Butterscotch Martini
Malibu, Schnapps, Cinnamon